An Instructables.com user has created a recipe for spaghetti in meatballs, which features angel hair pasta and whole milk mozzarella stuffed into the middle of meatballs and then topped with sauce and parmesan.

Meatball Ingredients:

• 1/2 lb Hamburger Meat
• 1/2 lb Ground Chuck
• 5 oz (1 tub) Shredded Parmesan Cheese
• 2 Eggs
• 1 cup fresh Bread Crumbs from 2-3 slices of day-old French or Sour Dough Bread
• 1/3 cup whole Milk
• 2 cloves Garlic- finely minced
• 1 teaspoon Italian Seasoning mix
• 1 teaspoon salt

Filling:

• 2 oz Angel Hair Pasta
• Whole Milk Mozzarella Cheese
• Garlic-Pepper Salt to season the water

Specialty Tools:

• Blender or Food Processor
• Chopsticks (connected) or a cocktail fork
• Parchment Paper